Description
Herbal Products: Toxicology and Clinical Pharmacology, Second Edition builds on the informative foundation laid by its predecessor. This fully revised and expanded second edition boasts more than 200 new references that document efficacy studies and adverse effects and four new chapters devoted to dietary products. Practitioners and researchers will find that this volume is a comprehensive resource for objective clinical information. Table of Contents Chapter 1: Ma Huang Steven B. Karch Chapter 2: Kava Douglas D. Glover Chapter 3: Ginkgo biloba Timothy S. Tracy Chapter 4: Valerian Brian J. Isetts Chapter 5: St. John’s Wort Dean Filandrinos Chapter 6: Echinacea Daniel Berkner and Leo Sioris Chapter 7: Feverfew Rick Kingston Chapter 8: Garlic Leslie Helou and Ila M. Harris Chapter 9: Ginger Douglas D, Glover Chapter 10: Saw Palmetto Timothy S. Tracy Chapter 11: Panax Ginseng Timothy S, Tracy Chapter 12: Cranberry Timothy S Tracy Chapter 13: Hawthorn Timothy S. Tracy Chapter 14: Evening Primrose Margaret Artz Chapter 15: Citrus aurantium Anders Westanmo Chapter 16: Vitex agnus-castus Margaret Artz Chapter 17: Billberry Timothy S. Tracy
