Description
SECTION I Food, Brain function, and Behavior- Chapter 1: Food and brain development (Ramya Nadig).- Chapter 2: Nutrition and brain functions in Health and Disease (Heba Mansour).- Chapter 3: Nutrition, cognitive functions, and emotions (Rasoul Ghasemi).- Chapter 4: Ketogenic diet: Implications for treatment and injury in neuropsychiatry and motor functioning (fatima dakroub).- Chapter 5: Effects of malnutrition on brain development (Pranshul Sethi).- Chapter 6: Nutrition, neurotransmitters, and behavior (Sumit Srivastav).- Chapter 7: OMICS in Schizophrenia and Alzheimer’s Disease (Sumit Srivastav).- SECTION II Psychiatric disorders related to nutrition: deficiency or overload.- Chapter 8: Effects of Depression and Antidepressant Therapy on Serum Zinc Levels (Samer El Hayek).- Chapter 9: Nutrition and Depression (Ramdas Ransing).- Chapter 10: Nutritional Deficiencies in Obsessive-Compulsive Disorder and Possible Treatment Interventions (Samer El Hayek).- Chapter 11: Caffeine, Mental wellbeing, and Psychiatric Disorders (Ahmed Radwan).- Chapter 12: Biopsychology of chocolate craving (Laura Orsolini).- Chapter13: Food addiction (Samer El Hayek).- Chapter 14: Nutrition and Anxiety disorders (Ramli Musa).- Chapter 15: Nutrition and substance use disorder (Zehra Batool).- Chapter 16: Nutrition and Psychiatric Disorders: Focus on Schizophrenia (Heba Mansour).- Chapter 17: High fat diet and psychiatric disorders: what is the interplay? (Pranshul Sethi).
